Eat, Travel and Be Merry

a Malaysian's two cents on the world, her travelogue and food

Showing posts with label Prawns. Show all posts
Showing posts with label Prawns. Show all posts
Friday, 12 December 2014

Hokkien Mee, 大山脚广西伯公埕福建面 (Pek Kong Cheng, Bukit Mertajam)

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Two weeks ago, my parents and I went to Jalan Pasar, Bukit Mertajam's Tua Pek Kong temple for some food. The temple does not serve fo...
Monday, 18 August 2014

House of Udang Galah (H.U.G.)

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 Peking duck  stir fry pork  signature tofu  chicken  treasure pot  freshwater prawns  claypot fish - c...
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Alyssa Ng
Penang, Malaysia
During my teen and colleage years, I found friends to be comforting and cool. As years gone by now that I am entering 30s, I start to look at life from a different perspective - through travel, family, food and still, friends. I am learning new things everyday and each day I pray for good health and lifestyle. Currently, I am a legal practitioner and so, blogging is a break from the rat race.
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