Eat, Travel and Be Merry
a Malaysian's two cents on the world, her travelogue and food
Thursday, 30 July 2020
Macam-macam in MCO
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A throwback post. "Macam-macam" means "variety" in Malay and this post is intended to be a variety of musings: happy, ...
Sunday, 17 May 2020
A half day trip to the island during CMCO
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It felt surreal when I decided what to do this morning. By the way, CMCO kickstarted since 4th May 2020 and it got extended to 9th June 2020...
Sunday, 19 April 2020
Exactly A Year Today
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I thought of updating my blog today, and when I logged in, I realised it has been exactly one year since my last post. It is the same date t...
Friday, 19 April 2019
An Italian Memory
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After years of having an email address, I took the time (ya, today..) to finally clear up some emails (more like over 20K worth of emails!!...
Saturday, 4 February 2017
DIY Fruit Yu Sheng (Prosperity Salad toss)
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Firstly, a very Happy Chinese New Year and 恭喜发财 to all my readers and FB page followers! It has been a very pleasant and peaceful celebrat...
Thursday, 29 December 2016
This blog is now live on Facebook!
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Dear readers, I've finally made this blog live on Facebook on 28th December 2016. Thanks to everyone who has given me the encouragemen...
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